山顶的三明治

类别：生活方式

历经三小时攀登后，一个被压扁的三明治成了世间绝顶的美味。

时长 53 秒 · 语速 155 wpm

字幕原文

We climbed for three hours. 我们爬了三个小时。

The last part was steep and rocky, and I stopped talking completely. 最后那段路又陡又全是石头，我累得一句话都说不出来了。

At the top, I sat down on a flat stone, 到了山顶，我在一块平整的石头上坐下，

opened my backpack, and found my sandwich. 拉开背包，找到了我的三明治。

It had been under a water bottle the whole way. 它一路上都被水壶压着。

It was flat. 已经被压得扁扁的了。

The bread was a little wet on one side. 有一面面包还给浸得有点湿。

In my kitchen, I would have looked at it with pity. 这要是在家里的厨房，我肯定会嫌弃地看它一眼。

I took a bite. 我咬了一口。

I'm telling you, it was the best sandwich of my life. 说真的，那是我这辈子吃过最好吃的三明治。

I have eaten in good restaurants. 我也去过不少高档餐厅。

Nothing has ever tasted like that flat piece of bread and cheese, 但从来没有什么味道，能比得上那片夹着奶酪的扁面包，

with the wind on my neck 伴着吹在脖颈上的山风，

and the whole valley under my boots. 还有脚下整座辽阔的山谷。

It wasn't the sandwich, of course. 当然，其实跟三明治本身没什么关系。

Hunger is the best cook. 饥饿是最好的厨师。

And three hours of climbing is the best table in the world. 而三个小时的攀登，就是这世上最棒的餐桌。