学用刀叉勺

类别:日常生活

文章介绍了刀叉勺等餐具的用途,以及学习使用它们对新环境适应者的重要性。

时长 44 秒 · 语速 164 wpm

字幕原文

Some foods you eat with your fingers. 有些食物可以用手吃。

Fresh fruit is a finger food. 新鲜水果是手抓食物。

So are crackers, cookies, and string cheese. 饼干、曲奇和奶酪条也是。

But many foods need silverware. 但很多食物需要餐具。

You cannot eat soup or eggs or pie with your hands. 你不能用手吃汤、鸡蛋或派。

So Lily is learning to use a knife, a fork, and a spoon. 所以莉莉正在学习使用刀、叉和勺子。

The knife is for cutting meat and fish, and for spreading butter on bread. 刀是用来切肉和鱼的,也是用来在面包上涂黄油的。

The fork is for meat, rice, pasta, and eggs. 叉子是用来吃肉、米饭、意大利面和鸡蛋的。

The spoon is for stirring oatmeal, and for eating soup, sauce, and ice cream. 勺子是用来搅拌燕麦粥的,也是用来吃汤、酱汁和冰淇淋的。

To you, a fork is nothing, 对你来说,叉子没什么,

but to someone learning a new country, 但对一个正在适应新国家的人来说,

it is one more small thing to master, 它又是需要掌握的一件小事,

and every small thing you learn is a little more at home. 而你学会的每件小事,都会让你感觉更像在家一样。